THE LOCAL EVOLUTION OF THE WINE BAR

From Thursday to Sunday
from 6 to 11 pm
Open-air bar. Limited seats.
Reservation is recommended.
Petricor
Lucinasco, via regione noce, 1

In Petricor we have decided to value our territory by combining two key products for us and for our region Liguria, to drink and to eat. Thus was born a summer pop-up that sees the presence of real local wines paired with the products of our farm: an open-air venue, immersed in the olive grove where it is possible to linger for an aperitif or more.

This pop-up is the evolution of a wine bar, a place of dialogue between the best products from local farms, a unique way to promote our hinterland.

In Petricor we have decided to value our territory by combining two key products for us and for our region Liguria, to drink and to eat. Thus was born a summer pop-up that sees the presence of real local wines paired with the products of our farm: an open-air venue, immersed in the olive grove where it is possible to linger for an aperitif or more.

This pop-up is the evolution of a wine bar, a place of dialogue between the best products from local farms, a unique way to promote our hinterland.

WE TELL THE LIGURIAN HINTERLAND THROUGH ITS WINES AND ITS FOOD.

 

Gastronomy and wine tourism is one of the key aspects for travellers who want to discover Italy, its beauties, its priceless cultural heritage, its landscapes and its cuisine. Food and wine are something that immediately connect us to a place, to a tradition, to the future of a territory. With this project, we want you to discover our home, the place you are visiting and completely feel what surround you. A selection of real wines that tell the story of Liguria and an à la carte menu for an aperitif that enhances our productions and those of other friendly farms in the Ligurian hinterland.

WE TELL THE LIGURIAN HINTERLAND THROUGH ITS WINES AND ITS FOOD.


Gastronomy and wine tourism is one of the key aspects for travellers who want to discover Italy, its beauties, its priceless cultural heritage, its landscapes and its cuisine. Food and wine are something that immediately connect us to a place, to a tradition, to the future of a territory. With this project, we want you to discover our home, the place you are visiting and completely feel what surround you. A selection of real wines that tell the story of Liguria and an à la carte menu for an aperitif that enhances our productions and those of other friendly farms in the Ligurian hinterland.

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